Wisconsin Lakeshore WILD RICE Soup
Hearty Meals
Wisconsin Lakeshore WILD RICE Soup
With chicken and asparagus added, and optional white wine, serve an elegant dinner party or your most casual friends.
Ingredients:
Wild Rice, Pasta, Vegetable/Seasoning Packet
Additions:
3 T. Oil or Butter
10 C. Chicken Broth
1 Quartered Chicken (or 2 Whole Chicken Breasts)
Freshly Ground Pepper
1 10 oz. Box Frozen Peas or Asparagus Pieces
Optional: 1 C. White Wine
Cooking Directions:
In a 6 qt. pot, toss vegetables in packet lightly in oil over low heat.
Add both, bring to a boil, reduce heat and simmer covered for 10 minutes.
Rinse wild rice and add to pot with chicken and pepper.
Bring to a boil, reduce heat and simmer covered for 45 minutes.
Remove chicken to cool.
Cut chicken meat off the bones and return to pot.
Bring back to a boil, add pasta packet and simmer uncovered for 10 minutes.
Add peas for last few minutes of cooking time, add wine if desired.
Allow it to cool slightly before serving.
Serves: 6
Preparation Time: 20 minutes
Cooking Time: 1.5 hours
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$7.96
Product Description
With chicken and asparagus added, and optional white wine, serve an elegant dinner party or your most casual friends.
Ingredients:
Wild Rice, Pasta, Vegetable/Seasoning Packet
Additions:
3 T. Oil or Butter
10 C. Chicken Broth
1 Quartered Chicken (or 2 Whole Chicken Breasts)
Freshly Ground Pepper
1 10 oz. Box Frozen Peas or Asparagus Pieces
Optional: 1 C. White Wine
Cooking Directions:
In a 6 qt. pot, toss vegetables in packet lightly in oil over low heat.
Add both, bring to a boil, reduce heat and simmer covered for 10 minutes.
Rinse wild rice and add to pot with chicken and pepper.
Bring to a boil, reduce heat and simmer covered for 45 minutes.
Remove chicken to cool.
Cut chicken meat off the bones and return to pot.
Bring back to a boil, add pasta packet and simmer uncovered for 10 minutes.
Add peas for last few minutes of cooking time, add wine if desired.
Allow it to cool slightly before serving.
Serves: 6
Preparation Time: 20 minutes
Cooking Time: 1.5 hours